The shank half is the bone-in lower portion of pork leg used for ham. Line a 13x9x2 pan with aluminum foil, or use a disposable roasting pan. Use your hands to spread the sugar over all sides of the ham shank, top and bottom. The half shank may be both cured and smoked, cooked or uncooked. Current Price. Fitness Goals : Heart Healthy. See, right now i am going through Chemo so i need to eat well. Bake this for the family, slice it up and serve it with some of your favorite side dish vegetables for a complete weeknight meal, or even Sunday dinner. I added some cola to the brown sugar to make it like a paste.. The mustard is just going to help hold the brown sugar on the meat. A ham that's too big may not fully cook. I think it’s Tim the tool man Taylor that when he talks about a ham Sammich I get the urge for a ham sandwich. Happy Thanksgiving, Merry Christmas and Happy New Year to you as well. Smithfield Shank Ham Portion. Thank you for your question and for your visit today. How does this food fit into your daily goals? Currently unavailable. Fitness Goals : Heart Healthy. I do hope you’ll stop by again… real soon. Be Blessed!!! Smoke ham shank portion, $1.49/lb. Be Blessed!!! Tags: baked ham shank, baked ham shank with brown sugar glaze, Christmas ham recipe, featured, full image, ham shank, main dishes, pork, Pork Ham Shank, Steve Gordon, Taste of Southern. A very Merry Christmas to you and a big thanks for all your enjoyable newsletters. Be sure to save the ham bone for a good Ham Bone and Beans dish later. To add your personal glaze choice, please follow the recipe or manufacturer's instructions for glaze preparation. Can’t wait to try the recipe. My mother only used bread and butter for her sandwiches. Otherwise you can pick up a Smithfield Shank Portion (bone-in) for $1.29/lb, limit 2. Cook the ham for about 15 to 20 minutes per pound or until an instant-read thermometer inserted into the thickest part of the smoked ham shank registers 145 F. Remove the pan from the oven. Fully Cooked, Bone-In Spiral Sliced Ham Smile. Heat glazed ham uncovered for 25 to 30 minutes. Food Lion has some terrific deals starting Wednesday, Dec. 16 including shank portion ham ($0.99/lb), spiral ham ($1.29/lb), lemons, asparagus, Gala apples, shredded & … A discussion of ham should also give some attention to ham hocks, also called shanks or sometimes pork knuckles. Place ham on a roasting rack set in a roasting pan and diagonally score. We don't know when or if this item will be back in stock. You can cook almost anything in your slow cooker. Be Blessed!!! Kroger has their spiral sliced ham priced at $1.79/lb with card. Smokehouse Smoked Ham Quarters, $4.99/lb. I’ve got a ham in the freezer to use for this recipe. Just follow any directions on the label regarding the needed cooking time, and work it together with this recipe and you’ll be good to go. Smithfield spiral sliced premium ham, $3.49/lb. A ham boss. When smoked, the ham shanks are cold-smoked for several days before being packaged and sold at your local butcher or grocery store. I am sure it is good but you should put it on your own recipe site and just thank steve for this simple, delicious recipe. Use a spoon to scoop up juices from the bottom of the pan and baste the shank all over. Cut the ham into smaller portions if you have not already done so. Set foil aside for later. Track calories, carbs, fat, sodium, sugar & 14 other nutrients. This is bone-in ham and you can choose from honey or brown sugar flavoring. This looks and sounds delicious. I thought some of you readers in other areas might be interested in this tip. Best way to check the doneness of the ham is to use a meat thermometer. Bake the ham in the preheated oven, uncovered, for 2 1/2 to 3 hours or until a meat thermometer inserted into the thickest portion registers 140°, basting every 30 minutes with 1/2 cup of the glaze. Remove package wrap and any other materials from the ham shank. I love ham sandwiches, too. How Can You Tell If the Ham is Cooked? Thank You Marlene, You’re the second person to mention the beans. Bought a shank before and didn’t really know best way to bake. Smile. Prepare your favorite ham glaze and apply evenly over the surface of the warm ham. Hi Susan, We always like to cook Boston Butts on the big pig cooker grill. 2 slices. Additional $ 25 purchase: Offers more meat and less bone middle the! And how many pounds it is cut and how many pounds it is called a whole ham: Works if! Hear your comments: have you ever baked a Pork ham shank with brown sugar flavoring recipe! Some of you readers in other areas might be time to try my hand a! Type thermometer you for sharing your results time needed for your meal today 1 serving ( 4oz Log. 1 or 2 cups of water, depending on the big pig cooker grill and super easy, i you! 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